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March 2003

Feature

 


What can science tell us about slavery: using bone chemistry to identify slaves at the Cape

Judith Sealy & Glenda Cox, Department of Archaeology, University of Cape Town

Ecavated wall footings of the slave lodgeSlavery has existed in Africa for centuries: early written records mention slaves, and the practice almost certainly pre-dates any surviving documents. After the 15th century, as European nations started to establish empires, the demand for slaves increased and a massive trade in people developed. Somewhere between 10 million and 30 million Africans were deported from the continent, mostly to the Americas and to the Near East. Large areas of Africa were depopulated, economic development was severely depressed and the societies left behind were fragmented and destabilized.

Historians and archaeologists have long been interested in trying to understand more about the slave trade, and about slave-owning societies. One problem is that the records that survive are almost always from the point of view of the slave traders, or slave owners. Most slaves were illiterate, and even if they could read and write, they were certainly not encouraged to document their experiences. Thus the written history of slavery is inevitably partial and one-sided. But history leaves its mark in more than just written documents: the story of the past can also be coaxed out of the buildings where slaves were housed, the tools they used in their everyday work, and the graves in which they were buried.

Colonial Cape Town was a slave-owning society from its founding until 1834, when slavery was officially abolished. In the town, and in the agricultural hinterland of the Cape Colony, slaves did much of the hard work involved in farming, building and many other activities. It seems that slaves at the Cape lived very closely with their owners; slaves responsible for domestic duties often slept in their "masters'" houses. Thus it has proved extremely difficult to identify an archaeology of slavery at the Cape; in distinction to the plantations of southern North America, where slaves lived in their own cabins, ate different food from their "owners", and sometimes even made distinctive kinds of pottery.

Early Cape Town was a cosmopolitan mix of settlers and slaves, free burghers, convicts, political prisoners, 'free blacks', indigenous Khoisan people and others. Life was hard, and deaths a frequent occurrence. The bodies of people who had been Christians in life were buried in designated graveyards. Non-Christians, including most slaves, were buried in informal burial grounds on the edge of town. Construction work in central Cape Town today regularly exposes historic human remains. Most do not have gravestones, or other means of identifying the deceased. There is little to help us reconstruct who these people might have been, other than the bones themselves. This is where the chemistry comes in. Using stable isotopic analysis, in combination with unusual features of bones and teeth, it has been possible to identify unambiguously the physical remains of at least some first-generation slaves.

Bones and teeth embody - literally - information of many kinds. Habitual behaviours in life leave characteristic signs on the bones: pipe-smokers who clenched their pipes between their teeth often had unusual facets - even notches - on their teeth. Sailors had very well-developed upper body musculature, and the bones of their arms and torsos grew bigger and stronger to support these muscles. But bones and teeth contain information also at the molecular level, in their chemical composition. In the December 11, 2001 issue of Science in Africa, Julia Lee-Thorp described how stable carbon isotope ratios (13C/12C) in fossil bones help us to reconstruct the diets of our early hominid ancestors, several million years ago. These techniques can help us investigate historic skeletons, too.

Carbon occurs in nature in two stable forms, 12C and 13C. These two isotopes react in exactly the same way in chemical reactions, but 12C (being smaller and lighter) reacts slightly faster than 13C. When plants convert atmospheric CO2 into plant tissue by photosynthesis, they incorporate proportionally more 12C and less 13C than in the carbon dioxide substrate: they discriminate against the heavy isotope. Different photosynthetic pathways discriminate to different degrees: so-called C3 photosynthesis, employed by trees, shrubs, and grasses in temperate environments, discriminates against 13C very strongly. C4 photosynthesis, characteristic of tropical grasses, discriminates much less strongly. Thus the bones of animals - and people - eating C3-based foods contain very little 13C. This is the pattern seen in inhabitants of areas dominated by C3 plants, including the region around Cape Town, and most of Western Europe. C3 foods include wheat, barley, oats, rice, and nearly all fruit and vegetables. People from hot, summer-rainfall (i.e. tropical) areas, on the other hand, usually rely on tropical crop plants such as millet, sorghum or maize. These are C4 plants, and lead to higher concentrations of bone 13C (at least, compared with C3 consumers).

Nitrogen isotopes can also be used in this way, as natural tracers. Nitrogen is more complicated, but many successful case studies have used the proportions of the stable isotopes 14N and 15N in bone to separate consumers of terrestrially-based diets from seafood-rich diets (which generally lead to high bone 15N).

So analysis of bone from a historic skeleton can tell us whether the remains are those of a person who, in life, ate the kind of diet characteristic of Western Europe (or the Cape), or whether s/he ate tropical crops and therefore probably came from a tropical home. We can achieve more resolution by examining multiple elements from a skeleton: teeth form in childhood, and record mostly childhood diet, while bone continually remodels throughout life, capturing the isotopic signal of later life.

A 1712 drawing of the layout of Vergelegen showing slave lodgeThis approach provides an excellent avenue for investigating historic human remains. The most intensive study of a single individual to date is of a female skeleton from Vergelegen, the country estate of Willem Adriaan van der Stel, Governor of the Cape from in the early 1700s. She was middle-aged when she died, probably in her fifties, and suffered badly from arthritis in her hands, neck and lower back. Isotopic analyses of her teeth indicate that as a child, she ate a diet that included tropical grains, but no seafood. This continued until her third molars (wisdom teeth) were fully formed, probably in her twenties. From early adulthood, her diet changed dramatically: tropical grains became less important, and seafood much more so. This almost certainly reflects her capture and sale as a slave, eventually coming to live at the Cape. More than half of the slaves brought to the Cape came from the African mainland, or from Madagascar. This woman was probably African, enslaved as a young woman and brought to the Cape, where she worked and eventually died on the Governor's estate. She was buried beneath the floor of the slave lodge where she once lived.

In the 1950s, 31 skeletons were excavated from a shallow mass grave on the Cape Town foreshore, in an area that was once almost on the beach (subsequent land reclamation means that it is now some distance away). The front teeth of a number of the skeletons had been chipped or filed into points or notches (see the picture alongside); a custom practiced in many parts of the world, but not in the Cape. Isotopic analysis showed that the individuals who had decorated teeth (and some who did not) ate childhood diets that included C4-based tropical foods, but there was evidence for considerable dietary diversity. This heterogeneity was confirmed by analysis of strontium isotopes, which showed that different individuals came from areas with different geologies.

Combining this information with a search of the historical records revealed that these skeletons are very likely the remains of people on board the Paquet Real, a Portuguese slaving brig on her way from Mozambique to Brazil with 171 slaves on board. Slaves bought in Mozambique were often from the Makua, Yao or Maravi groups, who practised dental decoration of the patterns noted in these skeletons. In 1818, the ship was commanded by Captain De Souza, who was in debt and was trying to make extra money by sailing late in the season. Most slave ships sailed between August and October, when the winds were favourable. Captain De Souza left Mozambique in early February, and due to bad weather, the journey to the Cape took 71 days. The entire journey to Brazil should have taken only about 60 days, so by the time the Paquet Real reached the Cape, she had run out of provisions, and been damaged by storms. The ship's arrival posed a problem to the British authorities, then in command of the Cape. Britain had outlawed the slave trade in 1808, and her colonies were not allowed to render assistance to slavers. The ship and its occupants were, however, in considerable distress, so there were humanitarian reasons for wishing to help her. But supplies cost money, and Captain De Souza could not pay. While the authorities considered what to do - should they insist that Captain De Souza surrender his ship? If so, what should they do with the slaves? - a storm blew up, and the Paquet Real was blown off her moorings and wrecked. The crew and most of the slaves were rescued, but a number of bodies subsequently washed up on the beach. It was probably these unfortunates who were buried in the mass grave.

Human remains regularly have to be disinterred from old burial grounds scheduled for development. Work on the remains of slaves is helping to broaden our understanding of their lives. Some were buried with grave goods: beads, smoking pipes, razors or knives, and in one case, two valuable silver items that were unlikely to have been the legal property of a poor person. Slaves were part of a diverse underclass at the Cape; one that incorporated people from Africa, the East and from Europe, as well as locals. This cosmopolitan mix was incorporated into Cape society to form the working class of the colonial era.



References and Further Reading

Cox, G. & Sealy, J. (1997). Investigating identity and life histories: isotopic analysis and historical documentation of slave skeletons found on the Cape Town foreshore, South Africa. International Journal of Historical Archaeology 1, 207-224.

Cox, G., Sealy, J., Schrire, C. & Morris, A. (2001). Stable carbon and nitrogen isotopic analyses of the underclass at the colonial Cape of Good Hope in the eighteenth and nineteenth centuries. World Archaeology, 33, 73-97.

Kelly, K.G. (1997). Slave trade in Africa. In Vogel, J.O. (ed.) Encyclopaedia of Precolonial Africa: 532-535. Walnut Creek: Altamira Press.

Ross, R. (1983). Cape of Torments: slavery and resistance in South Africa. London: Routledge & Kegan Paul.

Sealy, J.C., Morris, A.G., Armstrong, R., Markell, A. & Schrire, C. (1993). An historic skeleton from the slave lodge at Vergelegen. South African Archaeological Society Goodwin Series 7, 84-91.

Sealy, J., Armstrong, R. & Schrire, C. (1995). Beyond lifetime averages: tracing life histories through isotopic analysis of different calcified tissues from archaeological human skeletons. Antiquity 69, 290-300.

Shell, R.C.H. (1994). Children of Bondage: a social history of the slave society at the Cape of Good Hope, 1652-1838. Hanover, NH: Wesleyan University Press.










 




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